Happy Xmas

By December 18, 2017Swissness

We wish you a peaceful holiday season and a joyful time together with your loved ones. 

Glühwein (Hot Mulled Wine)

  • 1 bottle of fruity red wine
  • freshly squeezed juice of 1 orange
  • 2 sticks of cinnamon
  • 3 whole cloves
  • 2 anise stars
  • 2 bay leaves
  • honey to sweeten as desired

Combine all the ingredients in a saucepan and heat up slowly. Constantly stir and taste the glühwein. In this way, you can immediately taste if any of the spices is too dominant. If this is the case, remove immediately. Serve at a temperature of around 60 °C.


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